Making Scottish Shortbread

Lesson: Geography

Class: Year 2F Year: 2016 - 2017

As part of our topic on the UK, we looked at the different foods eaten in each country. We sampled Haggis, Irish Stew and Yorkshire Puddings. ( some were tastier than others) We then made Scottish Shortbread and decorated it after writing our own recipe. Take a look at our tasty biscuits!